Originally posted by Emmaline A. Long
Because our chef does not cook for our house on Fridays, active Chelsea VanAcker '14 organized a potluck dinner on 9/16. Almost all members were present and brought delicious dishes including a Mexican pie, southwest salad, jello salad, and pesto soup. There were also several alumni present. Overall, everyone had a great time and we are planning on doing an event like this one (possibly international themed!) soon.